Our Story
Since 1913, Gatto Nero has been a historic institution in Viareggio, a symbol of quality and artisan tradition.
For over a century, we have delighted the palates of locals and visitors alike with our bomboloni, ciambelle and panzerotti, prepared according to recipes passed down from generation to generation.
Our hallmark? Pippo, the famous airship that carries our freshly baked delights from the production lab directly to the display window — ensuring absolute freshness and a unique spectacle that enchants young and old alike.
Every day, with passion and dedication, we continue to uphold this tradition, using only the finest quality ingredients and following the artisan methods that have made us famous.
